Kompernass KH 1191 User Manual

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KOMPERNASS GMBH · BURGSTRASSE 21 · D-44867 BOCHUM
www.kompernass.com
ID-Nr.: KH1191-06/08-V1
6
KH 1191
ELECTRIC PASTRY PRESS
ELECTRIC PASTRY PRESS
Operating instructions
CV_KH1191_E4905_LB6.qxd 11.07.2008 9:30 Uhr Seite 1
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Summary of Contents

Page 1 - ELECTRIC PASTRY PRESS

KOMPERNASS GMBH · BURGSTRASSE 21 · D-44867 BOCHUMwww.kompernass.comID-Nr.: KH1191-06/08-V16KH 1191ELECTRIC PASTRY PRESSELECTRIC PASTRY PRESSOperating

Page 2

- 8 -RecipesYou can process commercially available ready-made pastry with the Biscuit Shaper.Biscuits 1Ingredients:150 g butter100 g powdered sugar1 P

Page 3 - CONTENT PAGE

KH 1191qwrtyuioasdeCV_KH1191_E4905_LB6.qxd 11.07.2008 9:31 Uhr Seite 4

Page 4

- 1 -CONTENT PAGESafety instructions 2Intended usage 2Package contents 2Technical data 2Appliance description 3Before the first use 3Assembling the Bi

Page 5 - Assembling the Biscuit Shaper

- 2 -ELECTRIC PASTRY PRESSKH 1191Safety instructionsTo avoid potentially fatal electric shocks:• The voltage of the power source must match thedetail

Page 6 - Shaping biscuits

- 3 -CO TimeThe CO Time (Continuous Operation Time) detailshow long an appliance can be operated withoutthe motor overheat-ing and becoming damaged. A

Page 7 - Refilling with pastry or

- 4 -Assembling the nozzlesWhen the pusher yand container uare assembled:1. Place the nozzle adaptor iinto the lock rings. The thread must point outwa

Page 8 - Cleaning and care

- 5 -Adding decorationsTips: • Use the nozzles o exclusively for shaping fluid-like substances, such as whipped cream.• The decoration substance must

Page 9 - Importer

- 6 -Disassembly of the BiscuitShaper1. Place the direction switch qonto the arrow pointing upwards .2. Press and hold the start button wuntil the th

Page 10 - Biscuits 2

- 7 -Disposal Do not dispose of the appliance in yournormal domestic waste. This product issubject to the European guideline2002/96/EC.Dispose of the

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